Collins Kitchen

Contemporary Dining Melbourne

Restaurant Reservation

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DATES close 
Hours

Monday to Friday: 6:00am - late
Saturday and Sunday: 6:30am - late

Address

Grand Hyatt Melbourne

123 Collins Street, Melbourne, Victoria, Australia, 3000

Contact

To make a reservation, book online here or please contact + 61 (03) 9653 4831 ghmelbourne.collinskitchen@hyatt.com

Breakfast Buffet

Monday to Friday

6:00am - 10:30am

Saturday & Sunday

6:30am - 11:00am

Awarded Gourmet Traveller Hotel Guide, Best Breakfast - 2015, 2016, 2017

 

Burn City Pop-Up

Introducing the most delicious and smokey Southern American BBQ flavours taking over Collins Kitchen this spring until Thursday 30 November 2017.

 

Lunch

Monday to Friday

12:00pm - 2:30pm

Dinner

Monday to Sunday

6:00pm - 10:30pm

 

Burn City Pop-Up Lunch Special

Enjoy a smoked brisket burger and Sample Brew Fine Beer for $22 per person every Monday to Wednesday.

 

High Tea in Style by Cristina Re
Indulge in a luxurious affair with a bespoke High Tea inspired by a bygone era of elegance.

 

Saturday

12:30pm - 2:30pm

3:30pm - 5:30pm

Sunday

3:30pm - 5:30pm

$75 Adult | $37.50 Child

 

Living Grand Sunday Lunch

An interactive, gastronomic experience.

An enclave of all-inclusive abundance awaits you.

Discover the excitement of #LivingGrand

 

Sunday

12:30pm - 2:30pm

$82 Adult | $41 Child

 

Learn about our award-winning Executive Chef, Jason Camillo here.

Highlights:

Burn City Pop-Up all spring

Seasonal Australian produce

2,700 premium wine room

Living Grand Sunday Lunch Buffet

Live, interactive cooking stations

Two individually styled private dining rooms

123 Collins Street, Melbourne, Victoria, Australia, 3000

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